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Sacla - Vegan Cheese Sauce
Countless Italian classics rely on a creamy cheese sauce. Now Sacla have used their expertise to create a vegan alternative, so it’s easy for everyone to enjoy the same authentic dishes.
There’s no compromise on flavour either – it’s still got that marvellous cheesy taste. For an Italian vegan feast, make this Vegan Cheese Sauce the star of mac ’n’ cheese, layer it with our Vegan Bolognese Sauce for lasagne or create a crowd-pleasing cauliflower cheese.
Ingredients : Water, sunflower seed oil, SOYA preparation (7.5%) (water, SOYBEANS, salt), maize starch, sugar, natural flavourings, pea proteins, thickener: xanthum gum, salt, onion powder, concentrate (carrot, apple).
Produced in a factory that handles nuts
Allergen information : see bold