Northern Bloc - Pear & Ginger Ice Cream 100ml

Vegan 100% plant based pear ice cream with a kick of candied stem ginger.


This is a Frozen product which needs to be stored between -15 and -29 degrees Celsius.


Ingredients

Water, pear parfait (8%) (glucose syrup, sucrose syrup, pear juice, acidifying agent: citiric acid, gelling agent: pectin), sugar, dextrose, rice syrup, coconut fat [coconut oil, maltodextrin, vegetable protein], coconut milk powder, maltodextrin, inulin, tapioca starch, thickener: pectin, vegetable fibre, emulsifier: sunflower lecithin, vegetable protein, citrus fibre, crystallised ginger (2%) (ginger (84%), sugar)


Nutritional Information

Typical composition per 100g

....energy kJ..................... 795 kJ
....energy kCal................. 190 kCal
....protein.......................... 0.60g
....carbohydrates............ 37.00g
........of which sugars..... 28.00g
....fat................................... 4.20g
........of which saturates. 3.00g
....fibre............................... 1.10g
....sodium.......................... 0.030g
....salt................................. 0.075g

Allergy Information

For allergens, see ingredients highlighted in bold in the ingredients list.

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  • £1.55