Clive's - Mushroom & Leek Pie Gluten Free

Gluten free pastry crust filled with mushrooms, leeks, creamy butterbeans and herbs.

This is a Frozen product which needs to be stored between -15 and -29 degrees Celsius.

Ingredients

Organically produced: gluten free flours (rice, potato, maize and buckwheat), mushrooms (20%) (chestnut, porcini), oat drink (water*, gluten free oats, salt*), identity preserved sustainable palm oil, onion, water*, butter bean (6%), leek (6%), potato (5%), sunflower oil, arrowroot, sea salt*, pea protein, yeast extract (yeast, salt*), bouillon (salt*, rice flour, onion, parsnip, carrot, olive oil, turmeric, parsley), herbs and spices and love. *approved non-organic

Nutritional Information

Typical composition per 100g

....energy kJ..................... 862 kJ
....energy kCal................. 206 kCal
....protein.......................... 2.80g
....carbohydrates............ 21.80g
........of which sugars..... 1.50g
....fat................................... 11.60g
........of which saturates. 4.60g
....fibre............................... 1.90g
....sodium.......................... 0.400g
....salt................................. 1g

Allergy Information

For allergens, see ingredients highlighted in bold in the ingredients list.